The "Nicely" Done Kitchen
The "Nicely" Done Kitchen is a USDA Certified Manufacturing and teaching kitchen. This is a full service kitchen that will address diet related health concerns, nutrition classes, hands on heart healthy cooking classes, home gardening classes, and safe food preservation technique workshops. Gardeners will be able to utilize the kitchen for canning, preserving food and jams and jellies. Once they preserve their vegetables, jams and jellies they can then take their produce to the local Farmers Market to sell. The kitchen is already making and producing their own products to sell. Proceeds benefit all the ministries at the Center. All of the products that are made carry the name “Nicely Done”.